Flour: Turkish flour exports have surged, reaching almost $1 billion in 2013 and surpassing two million metric tons, making Turkey the world’s largest exporter of flour (see chart below). While the majority of Turkish flour goes to Iraq and Syria, exports also go to Asian markets such as the Philippines and Indonesia, and exports have been rising to Sub-Saharan African markets. In fact, flour exports to Sub-Saharan Africa have tripled in the last five years.
Our Products Type :
Type
550 Wheat flour for bread roll
Type 650 Flour for Pitta
Bread and Loaf of Bread
Type 850 Flour
Wheat Flour for Biscuit
Bonkalit Flour
Razmol Flour
Wholemeal Flour
You could download our flour full spec from here
If you would you like to import Turkish Flour and need more information about our products, Please contact us.